Toasted bread with salmon, cream of greens, tomato-avocado salsa
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Ingredients
- Cream cheese - 1 pc.
- Whole grain toast
- Hot smoked or lightly salted salmon - 100 g
- Avocado (ripe) - 1 pc.
- Tomatoes, colorful - 2 pcs.
- Lemon - 1 pc.
- Red onion - 1 pc.
- Olive oil – 50g
- Dill - 50g
Preparation
Finely chop onion, tomatoes, avocado, grind pepper, add olive oil, squeeze lemon and mix everything. Take the fresh cheese, put it in a bowl and mix it with freshly cut dill. Toast slices of whole-wheat toast, spread cream cheese with dill on them and top it with salmon and tomato-avocado salsa.
ENJOY THE JOY!