Energy value | 1491kJ / 400kcal |
---|---|
Fat incl. saturated fat |
29.5g 21g |
Carbohydrates incl. sugars |
1.5g 1.5g |
Proteins | 22g |
Salt content per 100g of product | ≤ 1.0g |
soft cheese (pasteurised milk, calcium chloride, microbial enzyme, thermophilic lactic acid bacteria pure culture, cooking salt)
milk