Grated Mozzarella – Soft, Moist & Perfectly Melting

Grated Mozzarella is a fresh, unripened soft cheese with a high moisture content (over 67%) and a mild, neutral flavor that melts beautifully when baked.
Thanks to its qualities, it’s a classic choice for pizzas, bakes, breaded dishes, or layered appetizers.

Especially well-suited for professional use in the HoReCa sector, ideal for large-scale food preparation. Mozzarella is incredibly versatile – its culinary uses are endless!

Perfect for:
– Classic and crispy pizzas
– Baked dishes and lasagna layers
– Hot appetizers and cheese-based salads
– Breading (chicken fillet, vegetables)