Energy value | 1162kJ / 280kcal |
---|---|
Fat incl. saturated fat |
22.0g 15.4g |
Carbohydrates incl. sugars |
1.5g 1.5g |
Proteins | 19g |
Salt content per 100g of product | ≤ 0.5g |
soft cheese (pasteurised MILK, microbial enzyme, thermophilic lactic acid bacteria pure culture, cooking salt), 50% saline solution (water, salt).
see the packaging