Smoked cheese with the characteristic taste of Mozzarella. A package contains 1 kg of cheese without any fluid. Smoked Mozzarella is unmatched with garnishes like fresh greens or pesto, just-picked or sun-dried tomatoes, sea food or grilled courgette, olives or thyme. You can even stuff vegetable with it!
Fresh soft and smoked cheese (smoked using alder wood). Fat in dry matter content of 45%. Cheese, fat-free part moisture more than 67%.
Ingredients: fresh soft cheese( pasteurized milk, calcium chloride, microbial enzyme, thermophilic lactic starter cultures, salt).
100g product contains:
including saturated fatty acids 21g
including sugar 1.5g
|Salt per 100 g of product||≤ 1.0g|
|Energy value||1491kJ 400 kcal|
Storage at temperature: +2 – +10C