Energy value | 1453kJ / 350kcal |
---|---|
Fat incl. saturated fat |
28.0g 17.7g |
Carbohydrates incl. sugars |
0.5g 0.5g |
Proteins | 24g |
Salt content per 100g of product | ≤ 0.5g |
soft cheese (pasteurised milk, calcium chloride, microbial enzyme, thermophilic lactic acid bacteria pure culture, cooking salt).
milk